DescriptionWinemakingThis wine is made from a small parcel of Stanlake Park’s Pinot Noir grapes, enabling an extraordinary balance between freshness and fruitiness. Made with handpicked grapes, a short maceration on the skins extracts a delicate colour, with fermentation taking place at a cool temperature in stainless steel tanks to retain freshness. Released after only a few months of maturation. Unfiltered, so a small deposit can occur in some bottles – this is totally natural and harmless. Keep horizontally in a dry and dark place, away from heat, sunlight and vibrations. Grape Variety100% Pinot noir Current Vintage2024 Alcohol11% Label artistBenedict Butterworth AwardsThe Global Rosé Masters – Silver (2023)T&CVA Wine Challenge – Bronze (2022)The Global Rosé Masters – Silver (2021)WineGB Awards – Bronze (2020)T&CVA Wine Challenge – Bronze (2019)
