Ottogi Fish Sauce 500gPrice: ₹350Select Color: UniversalProduct DescriptionThe Ottogi Fish Sauce 500g is typically a Korean-style fish sauce, such as an anchovy or sand lance extract, used to add umami flavour to a variety of dishes, and is particularly popular for making kimchi. It is a light brown, liquid condiment with a rich, savoury taste. Description and UseFlavour and Aroma: The sauce offers a deep, earthy, and savoury (umami) flavour, often described as having a taste similar to anchovies.Key Ingredient: It is a traditional fermented food, often made from fermented and simmered fish (like sand lance or anchovies) and salt.Secure PaymentsAssured QualityCOD AvailableTimely DeliveryDelivery DetailsDelivered in 3-5 DaysFree delivery on all purchases above ₹1500.Return PolicyYou can avail hassle free return within 7 day(s) of delivery.₹50 return fee applicable.Keep the tags and packaging intact.You can view our complete return policy here.
