Description Cantina ZaccagniniCantina Zaccagnini was founded in 1978 in Bolognano, a small village in the heart of Abruzzo in the province of Pescara and a “cru” land of production of Montepulciano d’Abruzzo. Today the name Zaccagnini is associated to wine and known all over the world. The determination, the constant strive for perfection and the social and environmental responsibility have allowed us to acquire quality certifications, in Italy and abroad.It was 1978 when Marcello Zaccagnini decided to pursue the passion for wine inherited from his father Ciccio and to transform the grapes he produced together with his family in a place of aggregation surrounded by wine and art. From then on, the history of the winery has been a series of positive circumstances, sacrifices, choices, but most of all a lot of work and dedication, in order to continue living the dream from which everything started. Floral Food PairingSeafood, Cheeses, White Meats and Creamy Pasta Seafood Cheeses White Meats Creamy Pasta Location Additional information Region Abruzzo Grape/Blend Italian White Blend Producer Cantina Zaccangini Origin Italy Volume 750ml Type Non-Alcoholic Wine Region/Appelation Abruzzo Style White – Green and Flinty Beverages Type Non Alcoholic Wine
